Specials at The Pub Restaurant & Wine Bar – July 2nd – July 5th
July 2nd – July 5th
Small Plate
Caprese Salad
Roma tomatoes, fresh mozzarella, basil pesto and seasonal greens. Drizzled with
balsamic reduction and olive oil $12.95
Add grilled Shrimp $19.95
Entree
Land, Lake & Sea Boil
Lake trout, Andouille sausage, Shrimp, baby red potatoes
and corn on the cob. Cooked in a seafood broth
$29.95
Pizza
Basil Pesto Chicken Pizza
Grilled Chicken, basil pesto sauce, our three-cheese blend, and sun-dried tomatoes
$15.95
*Consuming raw or under-cooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 20% gratuity will be added to parties of 6 or more.
*GF – Gluten Free
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