Specials at The Pub Restaurant & Wine Bar Fall 2017
Parmesan Garlic Arancini ∼ Served with balsamic reduction, horsey sauce & brown sugar smoked trout — $15.95
Venetian Sunset ∼ Roasted red pepper sauce, Italian sausage, diced tomatoes, three cheese blend & basil — $15.95
Crab Stuffed Trout ∼ Served with champagne beurre blanc & house potatoes — $25.95
Riff, Pinot Grigio ∼ Dry and crisp. Fruit forward aromas & medium bodied — Bottle $32.00 or Glass $9.00
All wines on The Pub’s extensive list are discounted 40%
Crab leg specials
Prime Rib Night!
King and Queen cuts
*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 20% gratuity will be added to parties of 6 or more.
*GF – Gluten Free
Go to Dinner Menu