Specials at The Pub Restaurant & Wine Bar Spring 2017


Small Plate

Yellowfin & Berry Salad ∼ 6oz Rare yellowfin tuna served with romaine hearts, raspberries, strawberries & goat cheese with a blueberry pomegranate dressing — $19.95 


Prime Rib Pizza ∼ Shaved prime rib & diced tomatoes with olive oil base, a three cheese blend & drizzled with horsey sauce — $15.95 


Blackberry Chicken ∼ Grilled blackberry BBQ chicken breast with a Mandarin cream sauce. Served with house potatoes & mixed greens — $20.95 

Featured Wine

Honoro Vera, Garnacha ∼ This wine exhibits great aromatic complexity, richness with mineral & blueberry notes leading to a savory & spicy wine. Nicely balanced & easy to drink — Bottle $29.00 or Glass $8.00 

Monday Nights

Wine Night!
All wines on The Pub’s extensive list are discounted 40%

Tuesday Nights

Crabby Tuesday!
Crab leg specials

Wednesday Nights

Prime Rib Night!
King and Queen cuts


*Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

A 20% gratuity will be added to parties of 6 or more.

*GF – Gluten Free

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